Massage Oil, Hydrating Oil, Hair Oil
Source of MCTs: The MCT oil is rich in omega fats and is sourced from palm kernel and coconut oil. This suggests that it contains medium-chain triglycerides, which are a type of saturated fatty acids.
Quality Assurance: The MCT oil is bottled in a GMP (Good Manufacturing Practice)-compliant facility, emphasizing a commitment to quality and safety standards.
Digestibility: MCT fats are known for their easy digestibility compared to other fats. This property makes MCT oil a popular addition to various diets.
Cooking Stability: MCT oil is highlighted as an ideal cooking oil because it remains stable at high temperatures. This means it can be used for cooking without breaking down or producing harmful byproducts.
Versatility as a Supplement: The oil can be used as a dietary supplement by adding it to salads, smoothies, or drinks. This suggests its versatility in incorporating it into different meals or beverages for additional nutritional benefits.
Purity: The MCT oil is described as 100% pure, with a specific ratio of 60/40. It is also mentioned to be colorless, virtually odorless, and in a liquid state at room temperature. This emphasizes the absence of harmful additives and fillers in the product.
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